Uzbek food is awesome and its where the Aladdin story originally came from, I'm planning on visiting next year hahaSounds good
Let me know how the food is in Uzbekistan
🤣🤣 I didn't watch til the end and just checked it out. It takes about 10 seconds on your phone to trim that video and cut that out. Just complete laziness and lack of professionalism. Put some pride in your work.Also, since no one brought it up yet, if you make it to the end of the video LOL what the heck was that .. A+ reporting, nothing but the best .. “uhhh .. uhhh .. what was I gonna ask .. uhhh” and cut the video. And the Big Ten Network tried to tell us we weren’t ready for their production. We have constantly the best content and videos Out of any of these stupid cornfield IT morons
Any Uzbek restaurants around? Love trying food from different cultures. Any recs on what to order if I do find one?Uzbek food is awesome and its where the Aladdin story originally came from, I'm planning on visiting next year haha
Go to TashkAny Uzbek restaurants around? Love trying food from different cultures. Any recs on what to order if I do find one?
Go to Tashkent Supermarket in Brighton Beach. Will blow your mind.Any Uzbek restaurants around? Love trying food from different cultures. Any recs on what to order if I do find one?
That place sounds unbelievable 🤤🤤Go to Tashk
Go to Tashkent Supermarket in Brighton Beach. Will blow your mind.
Tashkent Supermarket Is Home to One of NYC’s Greatest Hot Buffets
The 24/7 Brighton Beach staple continues to serve top Uzbek fare as it plots a larger expansion, critic Ryan Sutton arguesny.eater.com
Farida on the Manhattan west side 9th ave is really good, they are Kazakh/Uzbek, definitely try the lamb skewers there and eat the grilled fat. So delicious. The handmade Bershbarmak noodles are also really good as well as the Manti dumplings, so are the steak and lamb chop skewers. Samsa (spiced meat filled oven baked dough dumpling) is great. The beef tongue salad is also delicious. They just opened a second location near Wall Street but the original is the west side one. Central Asian food is basically like a cross between Chinese, Uyghur (Xinjiang), Tibetan, Middle Eastern, Indian, Russian - one of my favorite cuisines, very cumin forward.Any Uzbek restaurants around? Love trying food from different cultures. Any recs on what to order if I do find one?
not sure why Uzbekistan was mentioned, but I just happened to have been researching it since the COVID shutdowns to travel there eventually haha, and already loved the food after visiting Brighton Beach a few years back.This thread has taken an interesting turn...unless by chance Zach Edey is of Uzbek ethnicity/heritage? Given his height and facial features, I'd guess Mongolian. A nearby central Asian country is a possibility though.
I just spit all over my screen! LOLOLEdey is a whale’s vagina
This will never ever get old. Until the end of timeThis thread has gone too long without this:
Looks like you may have glossed over it but see post #14 of this threadThis thread has gone too long without this:
Ooops. Sorry bout that. With all the Uzbek food talk, I must have forgotten about that.Looks like you may have glossed over it but see post #14 of this thread
I think it was early in the thread that someone posted about letting him know how the food in Uzbekistan is. I'm assuming it was a dig at Edey as to where he'll be playing professionally at some point.not sure why Uzbekistan was mentioned, but I just happened to have been researching it since the COVID shutdowns to travel there eventually haha, and already loved the food after visiting Brighton Beach a few years back.
Mongolia and Uzbekistan are not too far from each other, all part of Central Asia and regions that Genghis Khan took over.
Brighton Beach and the Northeast Philadelphia neighborhood around Bustleton Ave is where you go for Uzbek food. I have been to almost all of them. Netcost offerings are nothing compared to Tashkent Supermarket.Farida on the Manhattan west side 9th ave is really good, they are Kazakh/Uzbek, definitely try the lamb skewers there and eat the grilled fat. So delicious. The handmade Bershbarmak noodles are also really good as well as the Manti dumplings, so are the steak and lamb chop skewers. Samsa (spiced meat filled oven baked dough dumpling) is great. The beef tongue salad is also delicious. They just opened a second location near Wall Street but the original is the west side one. Central Asian food is basically like a cross between Chinese, Uyghur (Xinjiang), Tibetan, Middle Eastern, Indian, Russian - one of my favorite cuisines, very cumin forward.
The concept of Rice Pilaf originated in Uzbekistan, called Plov/Palov/Osh there, and was spread via the Silk Road (the cities of Tashkent, Samarkand, Bukhara, Khiva were primary centerpieces of the Silk Road, and what Aladdin was based off of, but Disney went with Arabia due to Americans not being familiar with Uzbekistan). So are meat filled breads cooked in tandoor.
I think there's some Uzbek/Central Asian restaurants in NJ as well and Brighton Beach have several, but I just moved back from NYC after nearly 20 years. Netcost in Manalapan and Paramus is a Russian/Uzbek grocery and have great prepared foods.
ah ok, I just thought maybe that was his ethnicity lolI think it was early in the thread that someone posted about letting him know how the food in Uzbekistan is. I'm assuming it was a dig at Edey as to where he'll be playing professionally at some point.
next time I'm in Philly and Brighton Beach, def need to check that outBrighton Beach and the Northeast Philadelphia neighborhood around Bustleton Ave is where you go for Uzbek food. I have been to almost all of them. Netcost offerings are nothing compared to Tashkent Supermarket.
Bell's Market on Bustleton Ave, original, location, is better that Netcost, especially the bakery.