Kane 2992 is excellent (not as good as last year's 2557, as I preferred the chocolate flavor more in that)... chocolate, vanilla, cinnamon, maple french toast...
Since our Fifth Anniversary, we started releasing a second unique blend to help commemorate the occasion. This year the second bottle is 2922, a blend of hand selected barrel-aged imperial stouts and porters that were individually chosen from our stock of over 200 spirit barrels. The blend was aged in stainless and then conditioned on Madagascar bourbon vanilla beans and cinnamon. 2922 expresses deep layers of caramel, chocolate and maple, for a final finish similar to a maple syrup drenched French toast.
Kane Redux (silver wax) was good...wine barrel comes through...
The second is our Moscatel Anniversary Redux (Silver Wax) that was created by blending some of our favorite barrels from our stock of rye barrel-aged anniversary ales and bourbon barrel-aged imperial stouts. We then double barrel-aged the blend in Moscatel wine barrels (a Portuguese fortified wine) for a year. The subtle and delicate sweetness of the Moscatel wine barrels perfectly complements the intricate flavors from our previously aged ales for a finish that is truly worth savoring.
Since our Fifth Anniversary, we started releasing a second unique blend to help commemorate the occasion. This year the second bottle is 2922, a blend of hand selected barrel-aged imperial stouts and porters that were individually chosen from our stock of over 200 spirit barrels. The blend was aged in stainless and then conditioned on Madagascar bourbon vanilla beans and cinnamon. 2922 expresses deep layers of caramel, chocolate and maple, for a final finish similar to a maple syrup drenched French toast.
Kane Redux (silver wax) was good...wine barrel comes through...
The second is our Moscatel Anniversary Redux (Silver Wax) that was created by blending some of our favorite barrels from our stock of rye barrel-aged anniversary ales and bourbon barrel-aged imperial stouts. We then double barrel-aged the blend in Moscatel wine barrels (a Portuguese fortified wine) for a year. The subtle and delicate sweetness of the Moscatel wine barrels perfectly complements the intricate flavors from our previously aged ales for a finish that is truly worth savoring.